DINNER ADDITIONS
SOUP
Lobster & Corn Chowder $12
APPETIZERS
Garbanzo Beans Arugula Salad with Tomatoes, Cucumbers, Avocado, Cilantro, Red Onions and Feta Cheese in a White Balsamic Vinaigrette 14
Fresh Jumbo Soft Shell Crab with Lemon-scallion Butter 16/36
MAIN COURSES
Sautéed Swordfish Bilbaína with Bacon and Panadera Potatoes $42
Spicy Garlic Shrimp Stuffed Tostones $32
Grilled Venison with Cabernet Sauce $52
Grilled Ribeye Steak with Spicy Chimichurri $52
DESSERTS
BANANA BREAD PUDDING
CREME BRULEE
PEANUT BUTTER PIE
FLOURLESS CHOCOLATE TORTE
KEY LIME CHEESECAKE
TEMBLEQUE. (Vegan & Gluten Free)