Dinner Menu

DINNER ADDITIONS

SOUPS

Lobster & Corn Chowder, gluten free $14

Salad

Arugula Seasonal Salad MP

Appetizer Special

Grilled Scallops with Lemon-parsley Mousse $18

Lobster Fondue $22

MAIN COURSES

African-style Oxtail Stew $36

Grilled Wild Halibut with Mushroom Cream Sauce $42

Grilled Cowboy Ribeye Steak with Spicy Chimichurri $52

Crab-stuffed Filet Mignon $58


HOMEMADE DESSERTS $16/each

BANANA BREAD PUDDING

LEMON CREME BRULEE $12

PEANUT BUTTER PIE

FLOURLESS CHOCOLATE TORTE

KEY LIME CHEESECAKE

TEMBLEQUE. (Vegan & Gluten Free) $8

TRES LECHES