DINNER ADDITIONS
SOUP
Lobster & Corn Chowder, gluten free $16
Tarator $12
Salad
Arugula Seasonal Salad 18
Appetizer
Tuna Tartare $22
MAIN COURSES
Grilled Halibut in a Mushroom Cream Sauce $46
Oven-roasted Half Duck with Port Wine Reduction $42
Spicy Shrimp Puerto Rican Asopao with Tostones $42
Grilled Churrasco with Rice & Beans and Tostones $48
HOMEMADE DESSERTS $16/each
BANANA BREAD PUDDING
LEMON CREME BRULEE $12
PEANUT BUTTER PIE
FLOURLESS CHOCOLATE TORTE
KEY LIME CHEESECAKE
